A light fruit cake that can be iced the traditional way, simply topped with glazed dried fruit and nuts or just a sprinkling of icing sugar
Christmas recipes
A dairy-free twist on eggnog inspired by Puerto Rican Coquito. A creamy, coconut Christmas drink for cow’s milk allergy sufferers
A classic from the mid 1800s by the queen of cookbooks, Eliza Acton. With thanks to Paul Couchman for the history and the recipe
A 1949 recipe by Nell Heaton from her book Home-Made Sweets. It has much in common with Scottish Tablet and Russian Toffee
Smooth and delicious, melt-in-the-mouth fudge. A sweet treat with a hint of cinnamon and coffee that’s easy to make at home