A super creamy, gluten-free, totally vegan iced dessert that will wow your dinner guests at any time of the year. So many different ways to use rhubarb!
Tag: vegan
Tried and tested. A deliciously rich vegan chocolate cake with the added lusciousness of fresh fruity Jumbleberry jam.
Easy recipe for a delicious vegan cake with the full flavour of rhubarb. Light, packed with fruit and slightly tart. Add ground ginger to pack an extra punch
This is a quick and easy alternative to the traditional, festive fruit cake and, by using plant butter and flaxseeds instead of eggs, totally vegan too.
